
The Young Chefs® Academy JuniorChefs™ program delivers a well-rounded approach to build upon a student’s experience and knowledge in the kitchen. Our JuniorChefs™ classes are designed to allow students to mesh passion and creativity with culinary techniques for exciting results. Our instructors help to carry out our mission of teaching children the joy and value of cooking using original Young Chefs Academy recipes all while developing life-long skills and a love for the culinary arts. Weekly Classes at Young Chefs® Academy are the perfect place for students to develop, build upon, and sharpen their culinary skills. Where culinary fun and learning continue to grow! Ages 7 and up
Classes are held every Monday, Tuesday, Wednesday, and Friday. They can be attended individually or weekly as a Young Chefs Academy member.
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