Truffles and Trifles Kids Cooking Summer Camp

Calling all kids and teens, ages 7-18yrs! Kids will experience a world of hands-on culinary exploration with their peers and experienced Truffles and Trifles chef instructors. Each day the children will explore a different recipes and we’ll cover fundamentals such as basic knife skills, how to read and follow a recipe, measuring and mixing, and the importance of kitchen safety. For our teens we will engage them in essential fundamentals such as French Mother Sauces, braising, frying, sautéing and grilling, along with basic knife skills, following a recipe, monitoring cooking temperatures and times, and kitchen safety.

Along the way, kids and teens will learn how to make great food that will impress their family and friends. Classes run FOUR hours each DAY and last for five consecutive days. At the end of camp, each young chef will receive their own notebook filled with recipes, and a diploma.